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Dim sum, Cantonese-style parcels of food popular in Singapore, including egg tart, steamed pork dumpling, steamed prawn dumpling, fried pork dumpling, pork pastry, yam pastry, carrot cake, Char siew pau, meaning minced pork bun, and minced pork pastry
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Dim sum, Cantonese-style parcels of food popular in Singapore, including egg tart, steamed pork dumpling, steamed prawn dumpling, fried pork dumpling, pork pastry, yam pastry, carrot cake, Char siew pau, meaning minced pork bun, and minced pork pastry
Universal Images Group (UIG) manages distribution for many leading specialist agencies worldwide
Media ID 9529953
© Dorling Kindersley/UIG
Appetisers Cake Carrot Chinese Dumpling Fried Minced National Cuisines Parcels Pastry Popular Pork Prawn Singapore Steamed Tart Dim Sum
EDITORS COMMENTS
This vibrant print captures the essence of Singapore's culinary scene, showcasing a delightful array of dim sum - Cantonese-style parcels of food that have become incredibly popular in this city-state. The image showcases an assortment of mouthwatering delicacies, each one meticulously crafted and bursting with flavors. At the forefront, we see an egg tart with its golden crust and creamy custard filling. Surrounding it are steamed pork dumplings and prawn dumplings, their translucent wrappers glistening under the studio lights. A fried pork dumpling tempts us with its crispy exterior while a savory pork pastry promises to be a delectable treat. The display also includes yam pastries and carrot cake, both offering unique textures and tastes that complement the other offerings perfectly. And let's not forget about Char siew pau - meaning minced pork bun - which is sure to satisfy any meat lover's cravings. Lastly, there is a minced pork pastry that adds another layer of indulgence to this already impressive spread. Dim sum has become synonymous with Singaporean cuisine due to its popularity among locals and tourists alike. These bite-sized appetizers represent one facet of the nation's diverse culinary landscape, showcasing how different cultures come together harmoniously on every plate. Diana Lynn skillfully captures these national treasures in her photograph, inviting viewers to immerse themselves in the tantalizing world of Singaporean dim sum – where tradition meets innovation on a white dish ready for enjoyment.
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